The most renowned Greek honey is the one from thyme flower nectar. Every year the Melichrysos family harvests the honey during the summer months from selected areas on the island of Limnos in Greece. Such a fine produce with its well-balanced sweetness, is also know for its antioxidant properties helping us reduce inflammation and boost the immune system. Enjoy it on a slice of warm bread, yogurt or cereals, in a cup of tea or simply indulge in a spoonful of goodness! Ιt is gluten and lactose free without added sugar and dyes.