Organic Cabra Pebre Negre
Organic Cabra Pebre Negre
  • Made from organic pasteurised goat’s milk
  • Soft cheese with firm texture coated with organic peppercorns
  • Balanced and rounded cheese with mild and fresh earthly aromas
  • Maturation period: 1 month

Our Organic Cabra Pebre Negre comes from Catalonia and is made by Isidre Mas & Lluís Mauri. It is a great cheese to use over salads or in sandwiches.

Our Organic Cabra Pebre Negre has been awarded a bronze medal at the Worlds Cheese Awards.

Milk: Goat Organic: Organic-Milk Pasteurisation: Pasteurised Style: Semi-Hard Whole-to-portions: 10