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These chickpeas are processed in Navarra before being put into jars.
Cooked beautifully so that they retain some bite, whilst being tender and moist, they are remarkably versatile and ideal for casseroles, in salads or to make hummus.
Once opened keep refrigerated and consume within 3 days

Ingredients: Chickpeas, water and salt. CONTAINS SULFITES | Gluten-Free.
660 g