Meule de Savoie
Meule de Savoie
  • Made from raw cow's milk.
  • Hard yet creamy texture
  • Creamy uniform paste, pale almond colour, thick woodsy natural rind.
  • The flavour is subtle, but punchy, with that high singing acidity reminiscent of a young Gruyere. 

Made in mountains Savoie in the Rhone-Alpes region (France)

Milk: Cow Organic: Non-Organic Style: Hard Whole-to-portions: 13