- Made from organic unpasteurised goat’s milk
- Soft and creamy on the inside, firm texture on the outside
- Slowly fermented for aromatic, fresh and mild flavours
- Maturation period: 1 month - 135g
The Organic Santa Gadea Black is made by Alfonso Pérez-Andújar on his farm in Burgos. The estate has over 1,000 goats roaming free which feed on GM, chemical, herbicide and fertiliser free crops to produces rich, organic milk.
£6.50 per cheese